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Seasoned Swai Fish Fillet
Cuisine Basa/Swai
Prep Time 10 minutes
Cook Time 15 minutes
Servings
Ingredients
Cuisine Basa/Swai
Prep Time 10 minutes
Cook Time 15 minutes
Servings
Ingredients
Instructions
  1. Preheat oven to 350 degrees F (175 degrees C). Spray a shallow pan or baking sheet with cooking spray.
  2. Place fish fillets into the prepared pan.
  3. Heat margarine in a saucepan over medium heat. Mix white wine, lemon juice, cilantro, garlic, salt, and black pepper into the melted margarine; simmer sauce for 2 minutes. Generously spoon sauce over fish fillets. Sprinkle fillets with paprika
  4. Bake in the preheated oven until fish flakes easily with a fork, 10 to 12 minutes.
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