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Monkfish in Tomato-Garlic Sauce

Monkfish in Tomato-Garlic Sauce

This fast and healthy meal will leave you and your family asking for more. For the best wine pairing, choose a Sauvignon Blanc. It compliments the garlicky tomato sauce perfectly.

Baked Trout Saratoga

This delicious trout recipe is ready in minutes. For the sensational combination of tomatoes, parsley, baked trout, and garlic, try this recipe.

Monkfish With Ratatouille

For a delicious and heart-healthy dish that the whole family will love, try Monkfish with Ratatouille. Try serving it with crusty, hot bread and a spicy pinot.

Shrimp-Stuffed Shells

Put a marine twist on this Italian classic! Delicious shrimp picks up on the garlic and tomatoes in this recipe.

Salmon Croquettes

Delicious, healthy, and filling, these salmon croquettes are quick and easy to make and form a complete meal with a salad.

Baked Clams Oreganata

This easy meal is both filling and delicious. For a wonderful clam dish to satisfy your seafood-loving guests try Baked Clams Oreganata .

Grilled Swordfish with Peach and Avocado Salsa

If you love peaches and avocado, you'll love this grilled swordfish with peach and avocado salsa recipe. It's the perfect combination of sweet and savory--fit for any seafood lover.

Grilled Mahi Mahi with Roasted Pepper Sauce and Cilantro Pesto

For a wonderful dish, with a smokey aroma, grilled mahi mahi with roasted pepper sauce and cilantro pesto is the way to go. The red peppers and cilantro pesto bring a welcome flavor and texture to the dish! This recipe is adaptable and can be made with other types of fish as well.

Spicy Pickled Mussels with Turnips and Greens

If you loved pickled mussels, this is the recipe for you! This Asian inspired recipe is spicy, flavorful, and unforgettable.

Grilled Sea Bass with Cucumber and Cilantro Salad

Fresh, vibrant, and delicious, this recipe for grilled sea bass is sure to please the crowd at your next cookout.

Monkfish Provincial

Monkfish's naturally meaty flavor is enhanced with crisp spices and a simple, delicious garnish. Serve with rice or pasta.

Deep-fried Oyster Po’ Boy Sandwiches with Spicy Remoulade Sauce

These delicious and hearty sandwiches are great for a filling dinner, or perfect for an outdoor summer lunch!

Seasoned Swai Fish Fillet


Sauteed Turbot with Braised Endive, Celery Root Flan, Black Truffles, and Garlic Nage

This recipe was found at epicurious.com.

Spanish Braised Monkfish


Monkfish Provincial


Orange Roughy Veracruz


Loch Fyne Beer Battered Mussels


Tilapia with Balsamic Butter Sauce, Thyme Mashed Potatoes, and Sugar Snap Peas


Baked Trout with Shiitake Mushrooms, Tomatoes, and Ginger


Flounder with Corn and Tasso Maque Choux


Fillet of Cod with Asparagus and Prosciutto


Oven Roasted Clams with Herb Butter


Blue Crab Fritters


Pecan Crusted Swordfish


Swordfish with Lemon Caper Sauce


Florida Yellowfin Tuna with Pepper Garlic Crust


Grouper Mediterranean


Barbecued Shrimp


Coconut Snapper with Spinach Endive Sauté


Phone

407-628-3474



Store Hours:
Monday - Saturday 10:00 am - 6:00 pm
Sunday 11:00am - 5:00 pm

Cafe Hours:
Monday - Saturday 10:00 am - 5:30 pm
Pick up only Closed on Sundays

Location

Lombardi's Seafood