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Prosciutto-Roasted Bass with Autumn Vegetables

Prosciutto-Roasted Bass with Autumn Vegetables

This is a delicious, hearty fall meal with just the right touch of smokiness from the prosciutto. Enjoy it with the whole family!

Baked Sea Bass with Pesto, Zucchini, and Carrots

Baking sea bass in a foil pouch with pesto and vegetables creates a light, flavorful broth to serve with the dish. Treat your family and friends to this delightful dinner any time of the year!

Seafood Bisque

This warm and inviting recipe for seafood bisque is the perfect family recipe for fall. Serve with some fresh crusty bread for a hearty, filling meal.

Pan-Fried Trout with White Beans, Bacon, and Rosemary

The bacon and rosemary in this recipe lend a slow-cooked quality to this quick and delicious trout recipe!

Poached Cod with Green Olives and Potato Puree

Silky, tangy, and buttery, this gourmet at-home recipe will leave your guests amazed by your skills and keep them coming back for more!

Crab Cakes With Spicy Rémoulade

An American favorite, crab cakes with spicy remoulade will bring a festive kick to any occasion. If you're looking for less of a kick in your remoulade, omit the red pepper.

Bacon-Wrapped Monkfish with Beurre Rouge

The sweet, rich flavor of monkfish pairs beautifully with bacon in this all-star recipe. Courtesy of Emeril Lagasse.

Baked Smoked Paprika Corvina

By baking corvina with smoked paprika, you'll get a healthy, hearty meal for the whole family. Serve with vegetables and rice or pasta for a full meal.

Turbot with Brown Butter and Capers

Delicious and simple, this recipe for turbot is mild with a Mediterranean kick.

Cold Citrus Shrimp Zoodle Bowl

For a flavorful and healthy Paleo meal, try Cold Citrus Shrimp Zoodles! This dish is all natural and only takes 15 minutes to prepare.

Gingery Salmon with Peaches

This tangy, delicious grilled salmon pairs nicely with freshly-grilled peaches.

Creole Red Snapper

For a simple and flavorful snapper dish, try Creole Red Snapper. This meal is simple, healthy, and delicious.

Deep-fried Oyster Po’ Boy Sandwiches with Spicy Remoulade Sauce

These delicious and hearty sandwiches are great for a filling dinner, or perfect for an outdoor summer lunch!

Lump Blue Crab Salad

This easy appetizer is sure to please the crowd. Creamy avocado complements sweet blue crab meat.

Grilled Scallop “Ceviche”

Salmon Steaks with Red-Wine Butter

Grilled Mahi with Key Lime

Grilled Grouper Tangerine

Coconut Snapper with Spinach Endive Sauté



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Monday - Saturday 10:00 am - 6:00 pm
Sunday 11:00am - 5:00 pm

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Monday - Saturday 10:00 am - 5:30 pm
Pick up only Closed on Sundays


Lombardi's Seafood