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Recipes & Pairings

Mussels

Mussels are a powerful food that outshines other seafood as a strong source of protein and daily vitamins. They are most often steamed while fresh and can be added with wine to create a delicious dipping for bread.

Often regarded as poor man’s shellfish, mussels are cheap and plentiful. In the wild, they grow on coastline rocks but the majority of mussels available in the US are farmed in coastal waters. Mussels are one of the most environmentally sound types of fish or shellfish available. There’s no hefty price tag and, what’s more, these little creatures are in abundance.


Pairs well with:

Beer

Cigar City Fl Cracker
Belgian White Wheat

Wine

Muscadet
Grüner Veltliner
Pinot Gris

Recipes

Steamed Mussels With Tomato-and-Garlic Broth

Prepare this delicious and simple recipe of Steamed Mussels With Tomato-and-Garlic Broth, for an unforgettable dining experience. Try pairing this dish with an earthy, full-bodied pink wine.

Spicy Pickled Mussels with Turnips and Greens

If you loved pickled mussels, this is the recipe for you! This Asian inspired recipe is spicy, flavorful, and unforgettable.

Loch Fyne Beer Battered Mussels


Classic French Steamed Mussels


Location

Phone

407-628-3474
Store Hours:
Monday - Saturday 9:30 am - 7:00 pm
Sunday 11:00am - 5:00 pm
Cafe Hours:
Monday – Thursday 11:00 am – 7:00 pm
Friday – Saturday 11:00 am – 8:00 pm
Closed on Sundays.
Lombardi's Seafood