Our lives have become exponentially busier when compared to our lives just a few decades ago. Every bit of time we have is to be cherished, which is why creating delicious, captivating meals in a short span of time has never been more important. Today, Lombardi’s Seafood will give you a brief overview of three different seafood dishes you can prepare with the seafood in Orlando when you’re on the go.

Honey Glazed Salmon with Veggies

Quickly throw this dish together in under 25 minutes. All it takes is some chopped up veggies, sliced oranges, and salmon fillets brushed with a honey and soy combo sauce thrown in a pan and broiled in the oven. Your family will be thanking you, all whilst wondering how you managed to do so much in so little time.

Grilled Triggerfish

Get your grill going hot, and you’re good to start. Grab your fish fillets, and salt and pepper them to taste. Brush them with some olive oil. Within less than 20 minutes, your fish will absorb the delicious, smoky flavor from the grill, and you’ll be good to go. Quick tip: don’t rush flipping your fillets because they might tear! Only flip once and when the fillet is ready; it will release easily from the grill.

Gulf Shrimp with Romesco Sauce

Pick up some large, peeled, and deveined shrimp and toss them in olive oil, salt, and pepper. Place them on a baking sheet lined with parchment paper. Grab roasted peppers, slivered toasted almonds, garlic cloves, olive oil, red wine vinegar, and lemon juice, and blend it all to make a delicious sauce. Pour the sauce over the shrimp, and cook them in the oven at 425 degrees for 10 minutes. Easy!

Cooking on the go or on a time budget has never been easier. By taking advantage of the seafood in Orlando and creating delicious meals, not only will you be living healthier and providing something tasty for your family, but you’ll save on time! Time really is one of our most valuable assets, so hurry up and visit Lombardi’s Seafood Market on West Fairbanks Avenue for the best seafood Orlando has to offer!